Organigram is growing again.
In a news release this week, they announced that design work for a proposed addition on their English Drive location has been completed.
It will provide for enough additional space to produce around 9000 kilograms per year.
This new addition brings the total proposed production capacity in Moncton to around 26,000 kilograms per year.
They expect construction to be completed, and production rooms ready for harvest by the early spring of 2018.
